Snack

Banana Bread is for Snack.

Banana Bread takes 30 minutes to prepare.

Banana Bread takes 60 minutes to cook.

Banana Bread makes 12 servings.

The ingredients for Banana Bread are:

1 3/4 cup all purpose flour
3 tbs packed light brown sugar
2 1/4 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/4 cup chopped walnuts
8 dried dates, chopped
6 dried apricot halves, chopped
1 large egg
1 very ripe banana, mashed
1/4 cup fat-free milk

Here is how you make Banana Bread:

1. Preheat the overn to 350 F; pray an 8 X 4 inch loaf pan with nonstick spray.2. In a medium bowl, combine the flour, brown sugar, baking powder, salt, and cinnamon; stir in the walnuts, dates, and apricots. In a small bowl, beat the egg; add the banana and milk. Pour over the flour mixture; stir until just blended (do not over mix).3. Transfer to the pan. Bake until a toothpick inserted in the center comes out clean, about 1 hour. Cool completely on a rack.Makes 12 slices.Number of Servings: 12Recipe submitted by SparkPeople user KRISTINALYNNE28.

The nutritional information for Banana Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 136.7

• Total Fat: 2.3 g
• Cholesterol: 17.8 mg
• Sodium: 101.2 mg
• Total Carbs: 26.5 g
• Dietary Fiber: 1.6 g
• Protein: 3.3 g