Snack

Banana Pineapple bread is for Snack.

Banana Pineapple bread takes 10 minutes to prepare.

Banana Pineapple bread takes 60 minutes to cook.

Banana Pineapple bread makes 24 servings.

The ingredients for Banana Pineapple bread are:

3 cups flour
1 tsp baking soda
1.5 tsp cinnamon
.75 tsp salt
3 eggs
.5 cup brown sugar
1 cup vanilla greek yogurt
2 tsp vanilla
2 cups mashed banana (4 med)
1 cup drained crushed pineapple

Here is how you make Banana Pineapple bread:

Combine flour, baking soda, cinnamon and salt in bowl. In another bowl, beat together eggs and sugar, then add remaining ingredients. Add wet to dry, mix just until moistened. Divide into two greased 8-9 inch pans, bake at 350 for about 60 min.Serving Size: makes 2 loaves, 12 servings eachNumber of Servings: 24Recipe submitted by SparkPeople user JENREDSVU.

The nutritional information for Banana Pineapple bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 113.5

• Total Fat: 0.7 g
• Cholesterol: 23.1 mg
• Sodium: 140.2 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 1.1 g
• Protein: 3.5 g