Snack

Blueberry-Banana Bread is for Breakfast, Snack.

Blueberry-Banana Bread takes 15 minutes to prepare.

Blueberry-Banana Bread takes 50 minutes to cook.

Blueberry-Banana Bread makes 10 servings.

The ingredients for Blueberry-Banana Bread are:

2 cups Bisquick mix
3/4 cup oats
2/3 cup Splenda
1/4 cup milk
2 eggs or egg substitute
1 cup fresh or frozen (thawed and drained) blueberries

cinnamon - optional
nuts - optional

Here is how you make Blueberry-Banana Bread:

Heat oven to 350. Grease bottom of loaf pan 9 x 5 x 3.Stir Bisquick, oats, splenda, bananas, milk and eggs in large bowl until moistened. B eat vigorously 30 seconds. Gently stir in blueberries. Pour into pan,Bake 45 to 55 minutes or until toothpick inserted in center comes out clean. Cool 1 minutes. Loosen loaf from sides, remove from pan and place on wire rack. Cool completely, about 2 hours, before slicing.Adapted from Betty Crocker receipe.Number of Servings: 10Recipe submitted by SparkPeople user BIONICMOM.

The nutritional information for Blueberry-Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 141.9

• Total Fat: 2.1 g
• Cholesterol: 0.3 mg
• Sodium: 222.1 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 2.2 g
• Protein: 3.7 g