Snack

One Egg Banana Bread is for Snack.

One Egg Banana Bread takes 15 minutes to prepare.

One Egg Banana Bread takes 60 minutes to cook.

One Egg Banana Bread makes 1 servings.

The ingredients for One Egg Banana Bread are:

3 ripe large bananas
1 egg
1 stick butter or margarine melted
1 1/2 cups of all purpose flour
1 cup sugar
1 teaspoon salt
1 teaspoon baking soda
nuts optional

Mix all ingredients in a mixing bowl. Put into a well greased loaf pan. Bake at 350 degrees for one hour. Or until a knife inserted comes out clean.

NOTE: to reduce calories replace sugar with 1/2 cup of Splenda for Baking. 1 1/2 cup flour can be replaced with 3/4 cup white flour and 3/4 cup of whole wheat flour.

Here is how you make One Egg Banana Bread:

Makes one loaf. Slices vary according to your taste.Number of Servings: 1Recipe submitted by SparkPeople user STELLAMARIE17.

The nutritional information for One Egg Banana Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 92.4

• Total Fat: 3.0 g
• Cholesterol: 12.2 mg
• Sodium: 85.6 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 0.3 g
• Protein: 1.2 g