Snack

Chocolate Peanut Butter Banana Bread is for Snack.

Chocolate Peanut Butter Banana Bread takes 15 minutes to prepare.

Chocolate Peanut Butter Banana Bread takes 60 minutes to cook.

Chocolate Peanut Butter Banana Bread makes 1 servings.

The ingredients for Chocolate Peanut Butter Banana Bread are:

1 large Egg, fresh, whole, raw
3 medium (7" to 7-7/8" long) Banana, fresh
1 dash Salt
4 tsp Baking Powder
.75 cup Almond Butter
2 1tsp Coconut Oil
4 tbsp Agave Nectar (Wholesome Organic Blue Agave)
2 tsp Vanilla Extract
.75 cup Silk Pure Almond Milk - Unsweetened Vanilla Almond Milk
1.5 serving Navitas Raw Cacao Powder (1 serving = 2.5 Tbsp or 14g)
1 cup Steel Cut Oats, dry
4 serving Bob's Red Mill Almond Flour - per 1/4 Cup
1 cup Artisan Gluten-Free Flour Blend (by JO_JO_BA)
3 tbsp Hershey's Special Dark Chocolate Chips

Here is how you make Chocolate Peanut Butter Banana Bread:

- Preheat oven to 180 degrees - In a large bowl, mix the egg and mashed banana- Add the peanut butter, sea salt, baking powder, coconut oil, agave, vanilla and almond milk and mix until well combined. - Now, stir in the raw cacao, oats, the meal and the flour. stir until combined. - Last, stir in the chocolate chips. - Grease a brownie tin or loaf pan and add the dough. Bake for about 1 hour. - Let it cool down completely before cutting. - Store in fridge or freezer. Serving Size: Makes 12 pieces Number of Servings: 1Recipe submitted by SparkPeople user HEALTHYFOODIEF.

The nutritional information for Chocolate Peanut Butter Banana Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,909.9

• Total Fat: 205.6 g
• Cholesterol: 186.0 mg
• Sodium: 2,365.4 mg
• Total Carbs: 476.7 g
• Dietary Fiber: 71.9 g
• Protein: 101.3 g

The dietary needs meet for Chocolate Peanut Butter Banana Bread is Gluten Free