Snack

Marbled Chocolate Banana bread is for Snack.

Marbled Chocolate Banana bread takes 5 minutes to prepare.

Marbled Chocolate Banana bread takes 60 minutes to cook.

Marbled Chocolate Banana bread makes 12 servings.

The ingredients for Marbled Chocolate Banana bread are:

2 cups all purpose flour
3/4 teaspoon baking soda
1/2 teaspoon sea salt
1 cup sugar
1/4 cup butter, softened
1 1/2 cups mashed bananas
2 large eggs
1/3 cup plain yogurt
1/2 cup semisweet chocolate chips

Here is how you make Marbled Chocolate Banana bread:

Preheat oven to 350 degrees. Combine flour, soda and salt, stirring to blend. Place sugar and butter in a bowl and beat together at low speed until well blended. Add bananas, eggs and yogurt. Beat until blended.Add flour and beat until blended. Place chips in a microwave safe bowl and microwave about 1 min or until almost melted. Stir until smooth. Allow to cool slightly. Add 1 cup batter and stir until well mixed.Spoon chocolate batter alternately with plain batter into a loaf pan coated with cooking spray. Swirl batters together using a knife. Bake 1 hour or until toothpick inserted in center comes out clean. Cool in pan for 10 min then on wire rack until completely cooled.Number of Servings: 12Recipe submitted by SparkPeople user HEAVENLYCHILD83.

The nutritional information for Marbled Chocolate Banana bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 250.3

• Total Fat: 7.2 g
• Cholesterol: 46.2 mg
• Sodium: 192.8 mg
• Total Carbs: 44.2 g
• Dietary Fiber: 1.6 g
• Protein: 4.2 g