The recipe Banana Strawberry Smoothie with Greek Yogurt

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Banana Strawberry Smoothie with Greek Yogurt recipe is a Snack meal that takes 2 minutes to make. If you enjoy for Snack, you will like Banana Strawberry Smoothie with Greek Yogurt!

Banana Strawberry Smoothie with Greek Yogurt

Banana Strawberry Smoothie with Greek Yogurt Recipe
Banana Strawberry Smoothie with Greek Yogurt

Yummy, easy to make, Banana and Strawberry smoothie with Dannon Light Fit Greek Vanilla Yogurt plenty of protein and vitamins. Refreshing drink or snack any time.

What Course Is Banana Strawberry Smoothie with Greek Yogurt?

Banana Strawberry Smoothie with Greek Yogurt is for Snack.


How Long Does Banana Strawberry Smoothie with Greek Yogurt Recipe Take To Prepare?

Banana Strawberry Smoothie with Greek Yogurt takes 5 minutes to prepare.


How Long Does Banana Strawberry Smoothie with Greek Yogurt Recipe Take To Cook?

Banana Strawberry Smoothie with Greek Yogurt takes 2 minutes to cook.


How Many Servings Does Banana Strawberry Smoothie with Greek Yogurt Recipe Make?

Banana Strawberry Smoothie with Greek Yogurt makes 1 servings.


What Are The Ingredients For Banana Strawberry Smoothie with Greek Yogurt Recipe?

The ingredients for Banana Strawberry Smoothie with Greek Yogurt are:

1/2 Medium Banana
1/2 cup of sliced strawberries
6 oz Dannon Light Fit Greek Yogurt, Vanilla
1/2 cup Low Fat 2% Milk
4 ice cubes


How Do I Make Banana Strawberry Smoothie with Greek Yogurt?

Here is how you make Banana Strawberry Smoothie with Greek Yogurt:

peal banana and cut in halfslice strawberriesadd fruit to blenderadd yogurt and milkadd ice cubesthen mix until desired consistency, about 1 minuteserve immediatelyenjoy!Serving Size: makes about 16 oz or one servingNumber of Servings: 1Recipe submitted by SparkPeople user PDGUYONUS.


What's The Nutritional Info For Banana Strawberry Smoothie with Greek Yogurt?

The nutritional information for Banana Strawberry Smoothie with Greek Yogurt is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 240.9
  • Total Fat: 3.3 g
  • Cholesterol: 19.8 mg
  • Sodium: 103.1 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 17.5 g

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