Snack

Flossie's Blueberry Scones is for Snack.

Flossie's Blueberry Scones takes 10 minutes to prepare.

Flossie's Blueberry Scones takes 15 minutes to cook.

Flossie's Blueberry Scones makes 8 servings.

The ingredients for Flossie's Blueberry Scones are:

3/4 cup evaporated milk
1/2 tsp ground Nutmeg
1/2 tsp Salt
1/2 cup butter, cut into chunks
1 cup fresh blueberries
2 tsp Baking Powder
1/2 tsp Baking Soda
2 cups all-purpose flour
2 tsp Lemon Juice
3 tbsp Granulated Sugar

Here is how you make Flossie's Blueberry Scones:

Preheat oven to 425 degrees F. Coat baking sheet with cooking spray, or use parchment paper. In large bowl, combine dry ingredients. Cut in butter until resembles coarse meal. Add lemon juice to milk. Add milk and blueberries to bowl and mix until combined. Gather dough into ball and knead lightly on floured board. Roll dough to 3/4 inch thick slab. Cut into 8 pieces and place on cookie sheet. Bake about 15 minutes, or until lightly browned. Place on cooling rack. Serving Size:?8 3 inch scones

The nutritional information for Flossie's Blueberry Scones is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 276.2

• Total Fat: 13.6 g
• Cholesterol: 6.9 mg
• Sodium: 505.0 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 1.4 g
• Protein: 5.1 g