Snack

Blackberry Bread is for Snack.

Blackberry Bread takes several minutes to prepare.

Blackberry Bread takes several minutes to cook.

Blackberry Bread makes 8 servings.

The ingredients for Blackberry Bread are:

1.5 cup Flour, white
1 tsp Salt - Table - 1 tsp. (by MIKNMEG)
1 tsp Baking Powder
.125 tsp Cinnamon, ground
1.5 cup Blackberries, fresh
1 cup Granulated Sugar
.5 cup Milk, 1%
5.3 serving Imperial Butter (1tlbs)
2 large Egg, fresh, whole, raw
1 tsp Lemon Peel
6 tsp Lemon Juice 'Real Lemon' 100% juice

Here is how you make Blackberry Bread:

Preheat oven to 350?.Stir together flour and next 3 ingredients in a medium bowl;Stir in blackberries.Whisk together sugar and next 5 ingredients in a medium bowl until thoroughly blended.Add to flour mixture, stirring just until blended.Pour batter into a lightly greased 8 1/2- x 4 1/2-inch loaf pan.Bake at 350? for 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean.Cool in pan on a wire rack 10 minutes.Remove from pan to wire rack, and cool completely (about 1 hour).Serving Size: 1/8 of recipeNumber of Servings: 8Recipe submitted by SparkPeople user KROMACY.

The nutritional information for Blackberry Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 265.9

• Total Fat: 6.3 g
• Cholesterol: 47.3 mg
• Sodium: 446.1 mg
• Total Carbs: 47.4 g
• Dietary Fiber: 2.1 g
• Protein: 4.7 g