Snack

Sweet Vanilla Corn Bread is for Snack.

Sweet Vanilla Corn Bread takes 5 minutes to prepare.

Sweet Vanilla Corn Bread takes 45 minutes to cook.

Sweet Vanilla Corn Bread makes 1 servings.

The ingredients for Sweet Vanilla Corn Bread are:

3 whole eggs
375 g creamy vanilla yougurt
375 ml corn meal #250
60 ml canola oil
15 ml baking powder

Here is how you make Sweet Vanilla Corn Bread:

1) preheat oven to 375 F and prepare pyrex dish, 6" x 9".2) beat eggs with hand held beater until frothy. 3) Add yogurt and beat until well incorporated.4) Add oil and beat.5) Add cornmeal (use #250) and beat until smooth...1 minute. Let stand 2 minutes.6) Add baking powder and incorporate well into batter.7) Pour batter into greased dish and bake in a preheated oven for 45 minutes (or until golden brown and tester comes out clean from center).Serving Size: 9 - 12 servingsNumber of Servings: 1Recipe submitted by SparkPeople user SUZANAB1.

The nutritional information for Sweet Vanilla Corn Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,699.1

• Total Fat: 78.7 g
• Cholesterol: 528.8 mg
• Sodium: 1,871.8 mg
• Total Carbs: 200.8 g
• Dietary Fiber: 13.4 g
• Protein: 47.9 g

The dietary needs meet for Sweet Vanilla Corn Bread is Vegetarian