Snack

Healthy Zucchini Bread is for Snack.

Healthy Zucchini Bread takes 15 minutes to prepare.

Healthy Zucchini Bread takes 60 minutes to cook.

Healthy Zucchini Bread makes 24 servings.

The ingredients for Healthy Zucchini Bread are:

1.5 cups all-purpose flour
1.5 wheat flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup egg substitute
1/3 cup canola oil
1 teaspoon grated lemon rind
2 teaspoons vanilla extract
1 large egg, lightly beaten
1/2 cups sugar
1/2 cup Splenda sugar blend
3 cups shredded zucchini (12 ounces)
1/4 cup coarsely chopped walnuts, toasted (optional)
Cooking spray

Here is how you make Healthy Zucchini Bread:

Preheat oven to 350?.Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 4 ingredients (through baking soda) in a large bowl.Combine egg substitute and next 4 ingredients (through egg) in a large bowl; add sugar, stirring until combined. Add zucchini; stir until well combined. Add flour mixture; stir just until combined. Stir in walnuts.Divide batter evenly between 2 (8 x 4-inch) loaf pans coated with cooking spray. Bake at 350? for 1 hour or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pans on a wire rack; remove from pans. Cool completely on wire rack.Serving Size: 2 lofts 12 slices eachNumber of Servings: 24Recipe submitted by SparkPeople user SINCOCK24.

The nutritional information for Healthy Zucchini Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 134.1

• Total Fat: 3.6 g
• Cholesterol: 8.1 mg
• Sodium: 49.1 mg
• Total Carbs: 22.1 g
• Dietary Fiber: 1.8 g
• Protein: 2.9 g