The recipe Kathy's Zucchini Bread

Made From Scratch Recipes

Kathy's Zucchini Bread recipe is a Snack meal that takes 45 minutes to make. If you enjoy for Snack, you will like Kathy's Zucchini Bread!

Kathy's Zucchini Bread

Kathy's Zucchini Bread Recipe
Kathy's Zucchini Bread

What Course Is Kathy's Zucchini Bread?

Kathy's Zucchini Bread is for Snack.


How Long Does Kathy's Zucchini Bread Recipe Take To Prepare?

Kathy's Zucchini Bread takes 15 minutes to prepare.


How Long Does Kathy's Zucchini Bread Recipe Take To Cook?

Kathy's Zucchini Bread takes 45 minutes to cook.


How Many Servings Does Kathy's Zucchini Bread Recipe Make?

Kathy's Zucchini Bread makes 12 servings.


What Are The Ingredients For Kathy's Zucchini Bread Recipe?

The ingredients for Kathy's Zucchini Bread are:

1 1/2 cup flour
3/4 cup sugar
1 tsp cinnamon
1 tsp salt
1 tsp baking powder
3/4 tsp baking soda
1 cup unpeeled shredded zucchini
2 oz. chopped walnuts
2 eggs
1 tsp. vanilla
4 TB butter
2 oz. 1/3 less fat cream cheese


How Do I Make Kathy's Zucchini Bread?

Here is how you make Kathy's Zucchini Bread:

Mix butter, cream cheese, eggs, sugar, vanilla with electric mixer. Stir in zucchini, then dry ingredients. Pour into greased pan and bake at 350 for 45-50 min.Serving Size: 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user HOLLYMMARTIN.


What's The Nutritional Info For Kathy's Zucchini Bread?

The nutritional information for Kathy's Zucchini Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 200.6
  • Total Fat: 9.3 g
  • Cholesterol: 44.7 mg
  • Sodium: 60.2 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day