The recipe Pinapple Coconut Zucchini Bread

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Pinapple Coconut Zucchini Bread recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Pinapple Coconut Zucchini Bread!

Pinapple Coconut Zucchini Bread

Pinapple Coconut Zucchini Bread Recipe
Pinapple Coconut Zucchini Bread

What Course Is Pinapple Coconut Zucchini Bread?

Pinapple Coconut Zucchini Bread is for Snack.


How Long Does Pinapple Coconut Zucchini Bread Recipe Take To Prepare?

Pinapple Coconut Zucchini Bread takes several minutes to prepare.


How Long Does Pinapple Coconut Zucchini Bread Recipe Take To Cook?

Pinapple Coconut Zucchini Bread takes several minutes to cook.


How Many Servings Does Pinapple Coconut Zucchini Bread Recipe Make?

Pinapple Coconut Zucchini Bread makes 10 servings.


What Are The Ingredients For Pinapple Coconut Zucchini Bread Recipe?

The ingredients for Pinapple Coconut Zucchini Bread are:

3/4 cup white flour
3/4 cup whole wheat flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1/4 tsp nutmeg
2 cups zucchini
2 tbsp prune butter
2 tbsp coconut oil melted
1 egg
8oz can pineapple
1/2 cup brown sugar
1/4 cup granulated sugar
1 tsp vanilla extract
1 cup sweetened coconut
1 container chobani yogurt fat free


How Do I Make Pinapple Coconut Zucchini Bread?

Here is how you make Pinapple Coconut Zucchini Bread:

Combine dry ingredients, blend & set to side. Combine wet ingredients & sugar. add dry ingredients to wet ingredients. Pour into bread pan & bake at 350 for 50-60 minutesServing Size:?8


What's The Nutritional Info For Pinapple Coconut Zucchini Bread?

The nutritional information for Pinapple Coconut Zucchini Bread is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 241.6
  • Total Fat: 6.4 g
  • Cholesterol: 19.7 mg
  • Sodium: 246.9 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.8 g

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