Snack

Refrigerated Biscut Maple Walnut Breakfast Ring is for Breakfast, Snack.

Refrigerated Biscut Maple Walnut Breakfast Ring takes 5 minutes to prepare.

Refrigerated Biscut Maple Walnut Breakfast Ring takes 20 minutes to cook.

Refrigerated Biscut Maple Walnut Breakfast Ring makes 6 servings.

The ingredients for Refrigerated Biscut Maple Walnut Breakfast Ring are:

One package Pillsbury or other brand refrigerated biscuits (8 per package)
1/2 cup real maple syrup
1/4 cup brown sugar (unpacked)
1/2 cup chopped walnuts

Here is how you make Refrigerated Biscut Maple Walnut Breakfast Ring:

In a Bundt pan, pour the maple syrup, sprinkle the chopped walnuts and cover with the brown sugar. Over the top, place the refrigerated dough biscuits in an over-lapping pattern to form a ring.Bake at 350-degrees for 17-20 minutes until golden brown. Turn over and serve while still slightly warm.Serving Size: This ring can serve 6-8 people; serving size is set for 6Number of Servings: 6Recipe submitted by SparkPeople user PATHFINDER52.

The nutritional information for Refrigerated Biscut Maple Walnut Breakfast Ring is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.5

• Total Fat: 14.7 g
• Cholesterol: 0.0 mg
• Sodium: 777.9 mg
• Total Carbs: 61.6 g
• Dietary Fiber: 1.3 g
• Protein: 5.7 g