Snack

Blueberry Spice Cake is for Dessert, Snack.

Blueberry Spice Cake takes several minutes to prepare.

Blueberry Spice Cake takes several minutes to cook.

Blueberry Spice Cake makes 24 servings.

The ingredients for Blueberry Spice Cake are:

1/2 c. hard margarine
1 c. brown sugar
4 eggs
1/2 c. fancy molasses
3 c. white flour
1 tsp. baking soda
2 tsp. baking powder
2 tsp. cinnamon
2 tsp. allspice
2 tsp. ginger
1 tsp. cloves
1 tsp. nutmeg
1 tsp. salt
3/4 c. warm water
3 c. blueberries (if frozen, use unthawed)

1 tbsp. margarine + 2 tbsp. flour to grease/flour a bundt pan. Included in nutritional information.

Here is how you make Blueberry Spice Cake:

Cream the margarine and brown sugar. Add the eggs, one at a time, and beat in the molasses. Combine the dry ingredients and add to the wet ingredients alternately with the warm water. Fold in the blueberries. Spread the batter into a greased and floured bundt pan. Bake at 350 for 1 hour, or until a toothpick inserted comes out clean. Number of Servings: 24Recipe submitted by SparkPeople user AEROBICSAHOLIC.

The nutritional information for Blueberry Spice Cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 164.5

• Total Fat: 5.5 g
• Cholesterol: 35.4 mg
• Sodium: 257.3 mg
• Total Carbs: 26.5 g
• Dietary Fiber: 1.2 g
• Protein: 2.9 g