Snack

No Egg Coffee Cake is for Snack.

No Egg Coffee Cake takes several minutes to prepare.

No Egg Coffee Cake takes several minutes to cook.

No Egg Coffee Cake makes 1 servings.

The ingredients for No Egg Coffee Cake are:

Mixture 1:
2 cups milk
2 Tbsp vinegar or lemon juice
2 teaspoons baking soda
1 teaspoon salt
** set aside for 5-10 min **

Mixture 2:
3 c. flour
2 c. sugar
3/4 c. shortening
1/2 tsp. each cloves, cinnamon and nutmeg
** divide Mixture 2 into two equal parts **

Here is how you make No Egg Coffee Cake:

1 - Prepare Mixture 1 and set aside.2 - Prepare Mixture 2 and divide equally.3 - Combine Mixture 1 and half of Mixture 2. Pour batter into greased cake pan.4 - Sprinkle remaining half of Mixture 2 on top of batter.5 - Bake at 350 degrees for 45 minutes.Number of Servings: 1Recipe submitted by SparkPeople user CHRIS-CATHI.

The nutritional information for No Egg Coffee Cake is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 455.0

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 2.5 mg
• Total Carbs: 95.4 g
• Dietary Fiber: 3.4 g
• Protein: 12.9 g