The recipe Low fat choc cake

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Low fat choc cake recipe is a Snack meal that takes 30 minutes to make. If you enjoy for Snack, you will like Low fat choc cake!

Low fat choc cake

Low fat choc cake Recipe
Low fat choc cake

What Course Is Low fat choc cake?

Low fat choc cake is for Snack.


How Long Does Low fat choc cake Recipe Take To Prepare?

Low fat choc cake takes 10 minutes to prepare.


How Long Does Low fat choc cake Recipe Take To Cook?

Low fat choc cake takes 30 minutes to cook.


How Many Servings Does Low fat choc cake Recipe Make?

Low fat choc cake makes 24 servings.


What Are The Ingredients For Low fat choc cake Recipe?

The ingredients for Low fat choc cake are:

1.5 c whole wheat flour
1.33 c. cocoa
1.5 c sugar
3 T light margarine, melted
4 eggs
2.5 tsp baking powder
1 tsp salt
1 tsp baking soda
2 tsp vanilla
4 T water


How Do I Make Low fat choc cake?

Here is how you make Low fat choc cake:

Mix dry ingredients. Add wet ingredients and mix. Pour into prepared 9 x 13 pan, bake at 325 for 25-30 min. Watch carefully as this low fat recipe has a tendency to be dry if overbaked. Number of Servings: 24Recipe submitted by SparkPeople user JANDERSON24.


What's The Nutritional Info For Low fat choc cake?

The nutritional information for Low fat choc cake is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 103.6
  • Total Fat: 2.3 g
  • Cholesterol: 35.4 mg
  • Sodium: 122.0 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.0 g

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