The recipe Gluten Free Marble cake

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Gluten Free Marble cake recipe is a Dessert, Snack meal that takes 30 minutes to make. If you enjoy for Dessert, Snack, you will like Gluten Free Marble cake!

Gluten Free Marble cake

Gluten Free Marble cake Recipe
Gluten Free Marble cake

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What Course Is Gluten Free Marble cake?

Gluten Free Marble cake is for Dessert, Snack.


How Long Does Gluten Free Marble cake Recipe Take To Prepare?

Gluten Free Marble cake takes 10 minutes to prepare.


How Long Does Gluten Free Marble cake Recipe Take To Cook?

Gluten Free Marble cake takes 30 minutes to cook.


How Many Servings Does Gluten Free Marble cake Recipe Make?

Gluten Free Marble cake makes 8 servings.


What Are The Ingredients For Gluten Free Marble cake Recipe?

The ingredients for Gluten Free Marble cake are:

Betty Crooker gluten free yellow cake 1
Better Egg egg subtitute 1 cup
sour cream reduce fat 1/2 cup
Nestle cocoa 4 tbsp


How Do I Make Gluten Free Marble cake?

Here is how you make Gluten Free Marble cake:

Mix the yellow cake with the egg substitute and the sour cream. Dived butter in half. In one half add the cocoa. Greased a loaf pan. Alternate between both batters. Cook in 400 degree oven for 30 minutes.Serving Size: makes 1 loaf, 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user AURELIA10.


What's The Nutritional Info For Gluten Free Marble cake?

The nutritional information for Gluten Free Marble cake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 61.7
  • Total Fat: 2.1 g
  • Cholesterol: 5.9 mg
  • Sodium: 35.0 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.1 g

What Dietary Needs Does Gluten Free Marble cake Meet?

The dietary needs meet for Gluten Free Marble cake is Gluten Free


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