Snack

Buffalo cauliflower ring is for Snack.

Buffalo cauliflower ring takes 15 minutes to prepare.

Buffalo cauliflower ring takes 25 minutes to cook.

Buffalo cauliflower ring makes 8 servings.

The ingredients for Buffalo cauliflower ring are:

8 oz cream cheese
1 packet Ranch dressing mix
1/2 cup celery, diced
1/2 cup onions, diced
1/2 cup buffalo sauce
1 lb frozen cauliflower, roasted
2 tubes crescent rolls

Here is how you make Buffalo cauliflower ring:

Preheat oven to 375 degrees. In a large bowl, combine cream cheese, ranch dressing mix, celery, onions, Buffalo sauce, and chicken. (Or, if you'd rather, mix it all together in a food processor.)2Open the tubes of crescent rolls and separate each roll into four rectangles. Lay the rectangles on a parchment lined or nonstick baking sheet to form a large circle.3Spoon chicken mixture into the center of the crescent dough ring. Fold the top of each crescent dough rectangle over the chicken filling, pressing into place to secure the dough all the way around the filling.4Bake in preheated oven at 375 degrees for 15-20 minutes, or until golden brown. Allow to cool slightly before serving. Garnish with chopped scallions, cilantro, or other herbs, if desired. Serving Size: Makes 8 2" slicesNumber of Servings: 8Recipe submitted by SparkPeople user CHIX96.

The nutritional information for Buffalo cauliflower ring is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 325.0

• Total Fat: 10.9 g
• Cholesterol: 21.5 mg
• Sodium: 1,051.4 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 2.9 g
• Protein: 9.1 g