The recipe NonDairy Cottage Cheese

Made From Scratch Recipes

NonDairy Cottage Cheese recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like NonDairy Cottage Cheese!

NonDairy Cottage Cheese

NonDairy Cottage Cheese Recipe
NonDairy Cottage Cheese

the secret is apple cider vinegar & lemon juice combination

NonDairy Cottage Cheese

What Course Is NonDairy Cottage Cheese?

NonDairy Cottage Cheese is for Snack.


How Long Does NonDairy Cottage Cheese Recipe Take To Prepare?

NonDairy Cottage Cheese takes 10 minutes to prepare.


How Long Does NonDairy Cottage Cheese Recipe Take To Cook?

NonDairy Cottage Cheese takes 10 minutes to cook.


How Many Servings Does NonDairy Cottage Cheese Recipe Make?

NonDairy Cottage Cheese makes 4 servings.


What Are The Ingredients For NonDairy Cottage Cheese Recipe?

The ingredients for NonDairy Cottage Cheese are:

300 grams Tofu, soft
1 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)
.35 tbsp Braggs Apple Cider Vinegar
.35 tbsp Lemon juice
.5 tsp Salt
210 grams Tofu, firm


How Do I Make NonDairy Cottage Cheese?

Here is how you make NonDairy Cottage Cheese:

1.Add the soft or silken tofu to a blender along with the nutritional yeast, apple cider vinegar, lemon juice, and salt. Mix until everything is completely smooth, stopping to scrape the sides as needed. 2.Pour the soft tofu mixture into a medium bowl. Crumble the firm tofu into the silken tofu mixture. Mix to combine.Serving Size: makes 4 servings @ 1/2 cup eachNumber of Servings: 4Recipe submitted by SparkPeople user MY3MEALS.


What's The Nutritional Info For NonDairy Cottage Cheese?

The nutritional information for NonDairy Cottage Cheese is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 87.7
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 303.2 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.0 g

What Dietary Needs Does NonDairy Cottage Cheese Meet?

The dietary needs meet for NonDairy Cottage Cheese is Vegan


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