Snack

Ham Egg cheese casserole is for Breakfast, Snack.

Ham Egg cheese casserole takes 10 minutes to prepare.

Ham Egg cheese casserole takes 20 minutes to cook.

Ham Egg cheese casserole makes 6 servings.

The ingredients for Ham Egg cheese casserole are:

6.0 large Egg, fresh, whole, raw
0.25 cup, chopped Onions, raw
4.0 serving Shoney's Ham, Diced - 1 Tablespoon (9.1 grams)
2.0 oz Kraft 2% cheddar block cheese
34.0 gram(s) bell pepper, red, sweet, raw

Here is how you make Ham Egg cheese casserole:

Mix all ingredients together I cooked onions and peppers first then poured it all in greased pan. I used coconut oil to grease pan then baked at 350 for about 10 to 15 min Serving Size: Used a baking pan 13x6 I think then cut them into 6 squaresNumber of Servings: 6.0Recipe submitted by SparkPeople user PEARLS1993.

The nutritional information for Ham Egg cheese casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 116.8

• Total Fat: 7.4 g
• Cholesterol: 196.3 mg
• Sodium: 242.6 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.2 g
• Protein: 10.2 g