Snack

Cheese crackers (grain free) is for Snack.

Cheese crackers (grain free) takes 5 minutes to prepare.

Cheese crackers (grain free) takes 4 minutes to cook.

Cheese crackers (grain free) makes 16 servings.

The ingredients for Cheese crackers (grain free) are:

? cup sifted TIANA coconut flour
? cup almond flour *
2 eggs
? cup butter, melted
? teaspoon salt
3 cups sharp cheddar cheese, shredded

*Almond flour can be replaced with nut meal if desired. To make nut meal grind raw nuts in a food processor. You may use almonds, pecans, walnuts or any nut of your choice.

Here is how you make Cheese crackers (grain free):

Blend together almond flour, eggs, butter, salt and cheese. Add coconut flour and kneed the dough in your hands for 2 to 3 minutes. Form dough into 1 inch balls, place on an un greased cookie sheet and flatten to a diameter of about 2 to 2? inches. Bake at 205 Degree C (400F) for 15 minutes. These crackers taste best straight from oven and slightly crisp. Leftover crackers can be reheated at 205 Degree C (400F) for about 4 minutes. Makes about 16 crackers.Number of Servings: 16Recipe submitted by SparkPeople user TWOOFTHREE.

The nutritional information for Cheese crackers (grain free) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 154.0

• Total Fat: 12.6 g
• Cholesterol: 53.4 mg
• Sodium: 175.3 mg
• Total Carbs: 2.3 g
• Dietary Fiber: 1.1 g
• Protein: 7.0 g

The dietary needs meet for Cheese crackers (grain free) is Gluten Free