The recipe Nut Cheese

Made From Scratch Recipes

Nut Cheese recipe is a Asian Snack meal that takes 5 minutes to make. If you enjoy Asian for Snack, you will like Nut Cheese!

Nut Cheese

Nut Cheese Recipe
Nut Cheese

Great in place of cheese for a vegan recipe or as a dip for parties!

What Course Is Nut Cheese?

Nut Cheese is for Snack.


How Long Does Nut Cheese Recipe Take To Prepare?

Nut Cheese takes 5 minutes to prepare.


How Long Does Nut Cheese Recipe Take To Cook?

Nut Cheese takes 5 minutes to cook.


How Many Servings Does Nut Cheese Recipe Make?

Nut Cheese makes 48 servings.


What Are The Ingredients For Nut Cheese Recipe?

The ingredients for Nut Cheese are:

3 cups nuts (any will do, but I like macs and pines)
1/4 cup tamari or soy sacue
2/3 cups water
Juice of 1 lemon
3 cloves garlic, skins removed
1 slice of ginger, peeled
1/2 tsp salt


How Do I Make Nut Cheese?

Here is how you make Nut Cheese:

Soak macadamian nuts in water over night. Drain.Combine all ingredients in high powdered blender and blend until smooth. If needed, add more water slowly.Serving Size: Makes 48, 1Tbs servingsNumber of Servings: 48Recipe submitted by SparkPeople user AARON2011.


What's The Nutritional Info For Nut Cheese?

The nutritional information for Nut Cheese is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 60.4
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 99.4 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.9 g

What Type Of Cuisine Is Nut Cheese?

Nut Cheese is Asian cuisine.


What Dietary Needs Does Nut Cheese Meet?

The dietary needs meet for Nut Cheese is Vegan


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day