The recipe Mama love's Pimento cheese

Made From Scratch Recipes

Mama love's Pimento cheese recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Mama love's Pimento cheese!

Mama love's Pimento cheese

Mama love's Pimento cheese Recipe
Mama love's Pimento cheese

this is the pimento cheese recipe that my grandmother makes and it is one of my favorite sandwich fixings.

What Course Is Mama love's Pimento cheese?

Mama love's Pimento cheese is for Snack.


How Long Does Mama love's Pimento cheese Recipe Take To Prepare?

Mama love's Pimento cheese takes several minutes to prepare.


How Long Does Mama love's Pimento cheese Recipe Take To Cook?

Mama love's Pimento cheese takes several minutes to cook.


How Many Servings Does Mama love's Pimento cheese Recipe Make?

Mama love's Pimento cheese makes 8 servings.


What Are The Ingredients For Mama love's Pimento cheese Recipe?

The ingredients for Mama love's Pimento cheese are:

1 large Egg
.25 Cups of Vinegar
.5 Cups of Water
.25 Cups of Sugar
1 tablespoon of Flour
1 pound of Velveeta Cheese
.25 Cup of Pimentos


How Do I Make Mama love's Pimento cheese?

Here is how you make Mama love's Pimento cheese:

mix the sugar and flour into one bowl and mix the egg, vinegar, and water into another bowl.Slowly stir in the egg, vinegar, and water mix into the sugar flour mix, mix until smooth.microwave mixture for about 2 minutes or until it is about the consistency of miracle whip. grade the velveeta into a bowl and mix in the pimentos and half of the miracle whip mixture and stir until well mixed and then add the rest of the first mixture until you reach desired consistency.refrigerate and enjoy on a sandwich or crackers. Number of Servings: 8Recipe submitted by SparkPeople user BEASLEYB.


What's The Nutritional Info For Mama love's Pimento cheese?

The nutritional information for Mama love's Pimento cheese is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 159.3
  • Total Fat: 6.7 g
  • Cholesterol: 46.6 mg
  • Sodium: 829.1 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.9 g

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