The recipe Blue Cheese Dip
Blue Cheese Dip recipe is a Snack meal that takes 10 minutes to make. If you enjoy for Snack, you will like Blue Cheese Dip!
Blue Cheese Dip
- What Course Is Blue Cheese Dip?
- How Long Does Blue Cheese Dip Recipe Take To Prepare?
- How Long Does Blue Cheese Dip Recipe Take To Cook?
- How Many Servings Does Blue Cheese Dip Recipe Make?
- What Are The Ingredients For Blue Cheese Dip Recipe?
- How Do I Make Blue Cheese Dip?
- What's The Nutritional Info For Blue Cheese Dip?
- What Type Of Cuisine Is Blue Cheese Dip?
Blue Cheese Dip |
---|
High flavor, low fat - gotta love it! What Course Is Blue Cheese Dip?Blue Cheese Dip is for Snack. How Long Does Blue Cheese Dip Recipe Take To Prepare?Blue Cheese Dip takes 10 minutes to prepare. How Long Does Blue Cheese Dip Recipe Take To Cook?Blue Cheese Dip takes 10 minutes to cook. How Many Servings Does Blue Cheese Dip Recipe Make?Blue Cheese Dip makes 32 servings. What Are The Ingredients For Blue Cheese Dip Recipe?The ingredients for Blue Cheese Dip are: 7 oz crumbled blue cheese16 oz fat free cream cheese 4 T light mayonnaise 1/2 cup fat free sour cream 4 cloves garlic, peeled 1 small sweet onion, peeled 1 t hot pepper sauce 6 T fat free half & half How Do I Make Blue Cheese Dip?Here is how you make Blue Cheese Dip: Put all ingredients in the work-bowl of a food processor. Pulse and process until fully blended, then put into a serving bowl, cover, and refrigerate for 1 hour.Serve with a selection of crudité to the cheers of the assembled crowd...or, use 2 T at a time as a smokin' good salad dressing.Number of Servings: 32Recipe submitted by SparkPeople user MEDIAMAVEN.What's The Nutritional Info For Blue Cheese Dip?The nutritional information for Blue Cheese Dip is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian