Snack

Italian Chicken Strips is for Snack.

Italian Chicken Strips takes several minutes to prepare.

Italian Chicken Strips takes 20 minutes to cook.

Italian Chicken Strips makes 16 servings.

The ingredients for Italian Chicken Strips are:

1 cup bread crumbs
1/2 cup freshly grated Parmesan
11/2 teaspoons dried thyme
11/2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon garlic powder
Pinch ground red pepper
8 boneless chicken breast halves, cut into 1/2-inch strips
1/2 cup (1 stick) melted butter
Marinara sauce or honey mustard, for dipping

Here is how you make Italian Chicken Strips:

Preheat the oven to 400 degrees F. In a pie plate or platter, combine the bread crumbs, Parmesan, thyme, basil, oregano, salt, garlic powder, and red pepper. Dip the chicken strips in the melted butter, then dredge them in the bread crumb mixture. Place the chicken strips in a single layer on a lightly greased baking sheet. Bake for 20 minutes, or until chicken is cooked through. Serve the chicken sticks hot with marinara sauce, or serve hot or cold with honey mustard.Number of Servings: 16Recipe submitted by SparkPeople user GREENWAVE97.

The nutritional information for Italian Chicken Strips is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 162.1

• Total Fat: 8.0 g
• Cholesterol: 53.3 mg
• Sodium: 341.1 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 0.4 g
• Protein: 16.4 g

Italian Chicken Strips is Italian cuisine.