Snack

All American Chips and Dip is for Snack.

All American Chips and Dip takes 10 minutes to prepare.

All American Chips and Dip takes several minutes to cook.

All American Chips and Dip makes 8 servings.

The ingredients for All American Chips and Dip are:

16 oz. fat free sour cream
1 oz. packet of Hidden Valley Ranch Salad Dressing & Seasoning Mix
1 red bell pepper top and seeds removed (you can also cut another bell pepper into strips to serve with the dip)
8 oz. baked blue corn tortilla chips

Here is how you make All American Chips and Dip:

Mix together sour cream and ranch dressing mix. Spoon mixture into the bell pepper. Place the bell pepper on a white serving platter. Arrange blue chips around red pepper.Number of Servings: 8Recipe submitted by SparkPeople user TLOVESB.

The nutritional information for All American Chips and Dip is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 165.8

• Total Fat: 2.0 g
• Cholesterol: 5.1 mg
• Sodium: 506.5 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 2.3 g
• Protein: 4.9 g