The recipe Chocolate Almond Iced Coffee
Chocolate Almond Iced Coffee recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Chocolate Almond Iced Coffee!
Chocolate Almond Iced Coffee
- What Course Is Chocolate Almond Iced Coffee?
- How Long Does Chocolate Almond Iced Coffee Recipe Take To Prepare?
- How Long Does Chocolate Almond Iced Coffee Recipe Take To Cook?
- How Many Servings Does Chocolate Almond Iced Coffee Recipe Make?
- What Are The Ingredients For Chocolate Almond Iced Coffee Recipe?
- How Do I Make Chocolate Almond Iced Coffee?
- What's The Nutritional Info For Chocolate Almond Iced Coffee?
- What Type Of Cuisine Is Chocolate Almond Iced Coffee?
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This tasty twist on iced coffee is flavorful and is a good source of healthy fats!For a less chocolately, but just as flavorful iced coffee drink try the vanilla almond milk. What Course Is Chocolate Almond Iced Coffee?Chocolate Almond Iced Coffee is for Breakfast, Snack. How Long Does Chocolate Almond Iced Coffee Recipe Take To Prepare?Chocolate Almond Iced Coffee takes 5 minutes to prepare. How Long Does Chocolate Almond Iced Coffee Recipe Take To Cook?Chocolate Almond Iced Coffee takes several minutes to cook. How Many Servings Does Chocolate Almond Iced Coffee Recipe Make?Chocolate Almond Iced Coffee makes 1 servings. What Are The Ingredients For Chocolate Almond Iced Coffee Recipe?The ingredients for Chocolate Almond Iced Coffee are: 1C Almond Breeze Unsweetened Chocolate Almond Milk1 heaping tablespoon of instant coffee powder 3T splenda 1/4 water ice cubes How Do I Make Chocolate Almond Iced Coffee?Here is how you make Chocolate Almond Iced Coffee: In a 16 oz glass stir together the almond milk, coffee powder and splenda and water. and stir When the coffee has dissolved fill the glass with ice and enjoy!!!Number of Servings: 1Recipe submitted by SparkPeople user MRSDUDLEY.What's The Nutritional Info For Chocolate Almond Iced Coffee?The nutritional information for Chocolate Almond Iced Coffee is:
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