Snack

No-bake Oaty Chocolate Bars is for Dessert, Snack.

No-bake Oaty Chocolate Bars takes 30 minutes to prepare.

No-bake Oaty Chocolate Bars takes several minutes to cook.

No-bake Oaty Chocolate Bars makes 16 servings.

The ingredients for No-bake Oaty Chocolate Bars are:

1/2 cup margarine
1/4 c brown sugar, packed
1 tsp vanilla extract
1/2 c dark chocolate
1 tbsp peanut butter, smooth
1 1/2 c oats
1/4 c milk

Here is how you make No-bake Oaty Chocolate Bars:

1. Place parchment paper in a pan (9x6 or so), or grease.2. Melt the margarine in a medium saucepan and add the sugar and vanilla. Lower the temperature to medium and add the oats, stirring until all is combined. Cook this for 2-3 minutes, then spread half or a little more of the mixture into the pan and press it down. You can use a spoon for this, or wait for it to cool a bit and do it with your fingers.3. Melt the chocolate with the peanut butter, and milk. You can do this over VERY low heat in a saucepan, stirring constantly, or in a double boiler. Spread (or pour depending on the consistency) over the oat layer in the pan. Make sure it is quite even.4. Put the remaining half of the oat mixture over this, pressing it gently. Refrigerate for as long as you want, but at least an hour and a half. When serving, return the slice to room temperature, and cut.Makes 16 small slices.Number of Servings: 16Recipe submitted by SparkPeople user OWLETT.

The nutritional information for No-bake Oaty Chocolate Bars is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 133.6

• Total Fat: 8.4 g
• Cholesterol: 0.0 mg
• Sodium: 106.7 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 1.9 g
• Protein: 1.6 g

The dietary needs meet for No-bake Oaty Chocolate Bars is Vegetarian