Snack

Dark Chocolate Bran Haystacks is for Snack.

Dark Chocolate Bran Haystacks takes 10 minutes to prepare.

Dark Chocolate Bran Haystacks takes 20 minutes to cook.

Dark Chocolate Bran Haystacks makes 14 servings.

The ingredients for Dark Chocolate Bran Haystacks are:

2 cup Kellogg's All-Bran Original
7 oz Dark Chocolate - Baker's Supreme 70% Cacao
1 cup, slivered Almonds

Here is how you make Dark Chocolate Bran Haystacks:

Line a baking sheet with parchment paper and set aside.Combine the cereal and almonds in a medium bowl.Melt the chocolate in a glass bowl over simmering water, or in the microwave in 20 second intervals. Once it is melted, remove from heat and add the cereal and almond mixture. Use a spatula to stir everything together until the cereal-nut mixture is completely covered in chocolate.Using a 1 tablespoon scoop, place the mounds on the baking sheet.Place the baking sheet in the fridge for 10 to 15 minutes to set the haystacks and then store in an airtight container.Serving Size: 1 serving = 2 tablespoon sized haystacksNumber of Servings: 14Recipe submitted by SparkPeople user JINNYMAER.

The nutritional information for Dark Chocolate Bran Haystacks is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 137.9

• Total Fat: 9.7 g
• Cholesterol: 0.0 mg
• Sodium: 54.3 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 6.4 g
• Protein: 4.1 g