Snack

#2 chocolate-cinnamon protein bread is for Snack.

#2 chocolate-cinnamon protein bread takes 45 minutes to prepare.

#2 chocolate-cinnamon protein bread takes 30 minutes to cook.

#2 chocolate-cinnamon protein bread makes 12 servings.

The ingredients for #2 chocolate-cinnamon protein bread are:

Ground Flax Seed, 2 tbsp
Chia seeds, 2 Tbsp
Water, 1/2 cup
Oatmeal, Old-Fashioned, 2 1/2 cups divided
Egg white, fresh, 4 large
Baking Powder, 1 tsp
CELLUCOR WHEY, Cinnamon Swirl, 1 cup
Honey, 4 tbsp
Coconut Oil, 4 tbsp
Almonds, Slivered 1/4 cup
Hershey's Chocolate Syrup, 3 tbsp
Cocoa Powder, 2 tsp
Vanilla Extract, 1 tbsp
Coffee Extract, 1 tbsp
Banana, cubed, 1
Milk, 1%, 1 cup
Buttermilk, low-fat, 1 cup
Brewer's Yeast, 1 tbsp

Here is how you make #2 chocolate-cinnamon protein bread:

Mix water with chia and flax and let stand for 10 minutes.Pre-heat oven to 350 F.Put 1 1/2 cup of oatmeal in food processor to make some oat flour.Mix protein powder, honey, chocolate syrup, eggs, chia/flax mixture and coconut oil till all protein is incorporated.Add almonds, coffee extract, vanilla extract, all oat flour, brewers yeast, baking powder and cocoa powder.Add Chopped banana and last cup of oats.Stir in the milk and buttermilk.Batter should be THIN!Put in greased 12" x 8".Bake for 30 minutes.Let cool cut into 12 2" X 4" bars.Serving Size:?makes 12 2" x 4" bars

The nutritional information for #2 chocolate-cinnamon protein bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 254.1

• Total Fat: 12.0 g
• Cholesterol: 13.5 mg
• Sodium: 94.3 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 4.0 g
• Protein: 15.4 g