The recipe Chocolate-Peanut Butter Grahamwiches

Made From Scratch Recipes

Chocolate-Peanut Butter Grahamwiches recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Chocolate-Peanut Butter Grahamwiches!

Chocolate-Peanut Butter Grahamwiches

Chocolate-Peanut Butter Grahamwiches Recipe
Chocolate-Peanut Butter Grahamwiches

(From the Biggest Loser Cookbook) Break each graham cracker in half (so each half is 1 square.) Spread 1 teaspoon peanut butter evenly over the inside of each of 4 halves. Spread 2 tablespoons whipped topping each evenly among the insides of the 4 remaining halves. Sandwich the crackers together to form 4 sandwiches, each with a layer of peanut butter and a layer of whipped topping. Transfer to an airtight plastic container and place in the freezer. Freeze for about 2 hours or up to 1 month. Serve frozen.

What Course Is Chocolate-Peanut Butter Grahamwiches?

Chocolate-Peanut Butter Grahamwiches is for Snack.


How Long Does Chocolate-Peanut Butter Grahamwiches Recipe Take To Prepare?

Chocolate-Peanut Butter Grahamwiches takes several minutes to prepare.


How Long Does Chocolate-Peanut Butter Grahamwiches Recipe Take To Cook?

Chocolate-Peanut Butter Grahamwiches takes 5 minutes to cook.


How Many Servings Does Chocolate-Peanut Butter Grahamwiches Recipe Make?

Chocolate-Peanut Butter Grahamwiches makes 4 servings.


What Are The Ingredients For Chocolate-Peanut Butter Grahamwiches Recipe?

The ingredients for Chocolate-Peanut Butter Grahamwiches are:

4 whole crackers graham cracker sheets
4 teaspoons reduced-fat peanut butter
1/2 cup frozen fat-free whipped topping, thawed


How Do I Make Chocolate-Peanut Butter Grahamwiches?

Here is how you make Chocolate-Peanut Butter Grahamwiches:

Makes 4 servings. Number of Servings: 4Recipe submitted by SparkPeople user ANNEHALL1.


What's The Nutritional Info For Chocolate-Peanut Butter Grahamwiches?

The nutritional information for Chocolate-Peanut Butter Grahamwiches is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 136.0
  • Total Fat: 7.5 g
  • Cholesterol: 0.2 mg
  • Sodium: 110.0 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.1 g

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