Snack

Home-made Peanut Butter Chocolate Chip Granola Bars is for Snack.

Home-made Peanut Butter Chocolate Chip Granola Bars takes 20 minutes to prepare.

Home-made Peanut Butter Chocolate Chip Granola Bars takes 15 minutes to cook.

Home-made Peanut Butter Chocolate Chip Granola Bars makes 24 servings.

The ingredients for Home-made Peanut Butter Chocolate Chip Granola Bars are:

3 cups old fashioned rolled oats
25-30 pitted dates (1 package)
1 cup almonds, chopped
1/4 cup peanut butter
2/3 cup semi-sweet morsels
1/4-1/2 tsp salt

Here is how you make Home-made Peanut Butter Chocolate Chip Granola Bars:

Preheat oven to 350 degrees F. Spread oats on a baking pan and toast in the oven for 15 minutes. Roast almonds on a pan in the oven along with the oats if desired. Once oats and almonds have cooled, mix them together in a large bowl. Add dates to a small sauce pan with a little water. Cook until soft. Drain dates and add peanut butter. Stir to combine. Add salt to taste. Add date mixture to oat mixture and stir to combine. Add chocolate chips to mixture and combine. Place mixture in 9x13 pan lines with parchment paper. Press mixture flat with a spatula. Place in refrigerator for an hour to harden. Cut into 24 bars. Store in the refrigerator for up to 2 weeks.Serving Size: 24 - barsNumber of Servings: 24Recipe submitted by SparkPeople user MDAVIT1124.

The nutritional information for Home-made Peanut Butter Chocolate Chip Granola Bars is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 152.1

• Total Fat: 7.0 g
• Cholesterol: 0.0 mg
• Sodium: 37.0 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 2.6 g
• Protein: 3.3 g