The recipe Lajaponaise Peanut Butter Chocolate Cheerio Bars

Made From Scratch Recipes

Lajaponaise Peanut Butter Chocolate Cheerio Bars recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Lajaponaise Peanut Butter Chocolate Cheerio Bars!

Lajaponaise Peanut Butter Chocolate Cheerio Bars

Lajaponaise Peanut Butter Chocolate Cheerio Bars Recipe
Lajaponaise Peanut Butter Chocolate Cheerio Bars

Make the same way you would rice crispy treats

What Course Is Lajaponaise Peanut Butter Chocolate Cheerio Bars?

Lajaponaise Peanut Butter Chocolate Cheerio Bars is for Snack.


How Long Does Lajaponaise Peanut Butter Chocolate Cheerio Bars Recipe Take To Prepare?

Lajaponaise Peanut Butter Chocolate Cheerio Bars takes several minutes to prepare.


How Long Does Lajaponaise Peanut Butter Chocolate Cheerio Bars Recipe Take To Cook?

Lajaponaise Peanut Butter Chocolate Cheerio Bars takes several minutes to cook.


How Many Servings Does Lajaponaise Peanut Butter Chocolate Cheerio Bars Recipe Make?

Lajaponaise Peanut Butter Chocolate Cheerio Bars makes 18 servings.


What Are The Ingredients For Lajaponaise Peanut Butter Chocolate Cheerio Bars Recipe?

The ingredients for Lajaponaise Peanut Butter Chocolate Cheerio Bars are:

5 cup Cereal - chocolate peanut butter Cheerios (by SMILESALOT1216)
3 serving marshmallows, mini, 2/3 cup, 30g, 70 minis
.25 cup Butter, salted


How Do I Make Lajaponaise Peanut Butter Chocolate Cheerio Bars?

Here is how you make Lajaponaise Peanut Butter Chocolate Cheerio Bars:

Make the same way you would rice crispy treatsServing Size: Makes 18 piecesNumber of Servings: 18Recipe submitted by SparkPeople user TOMK180.


What's The Nutritional Info For Lajaponaise Peanut Butter Chocolate Cheerio Bars?

The nutritional information for Lajaponaise Peanut Butter Chocolate Cheerio Bars is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 83.8
  • Total Fat: 4.0 g
  • Cholesterol: 6.9 mg
  • Sodium: 22.3 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

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