The recipe Chickpea Chocolate Cake

Made From Scratch Recipes

Chickpea Chocolate Cake recipe is a Dessert, Snack meal that takes 40 minutes to make. If you enjoy for Dessert, Snack, you will like Chickpea Chocolate Cake!

Chickpea Chocolate Cake

Chickpea Chocolate Cake Recipe
Chickpea Chocolate Cake

To make gluten free--use gluten free baking powder

What Course Is Chickpea Chocolate Cake?

Chickpea Chocolate Cake is for Dessert, Snack.


How Long Does Chickpea Chocolate Cake Recipe Take To Prepare?

Chickpea Chocolate Cake takes 5 minutes to prepare.


How Long Does Chickpea Chocolate Cake Recipe Take To Cook?

Chickpea Chocolate Cake takes 40 minutes to cook.


How Many Servings Does Chickpea Chocolate Cake Recipe Make?

Chickpea Chocolate Cake makes 16 servings.


What Are The Ingredients For Chickpea Chocolate Cake Recipe?

The ingredients for Chickpea Chocolate Cake are:

1.5 cans (15oz) chick peas drained
4 large eggs
1 cup unsweetened applesauce
3/4 cup Truvia Baking Blend
2/3 cup unsweetened cocoa powder
1 tablespoon vanilla extract
2 teaspoons baking powder
1 teaspoon baking soda


How Do I Make Chickpea Chocolate Cake?

Here is how you make Chickpea Chocolate Cake:

Mix all ingredients in a food processor until chickpeas are mostly ground (several pulses). Pour into greased and floured pan and bake at 350F for 40-50 minutes until toothpick comes out clean. Serving Size: Makes 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user OMEEDAR.


What's The Nutritional Info For Chickpea Chocolate Cake?

The nutritional information for Chickpea Chocolate Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 105.3
  • Total Fat: 2.2 g
  • Cholesterol: 46.5 mg
  • Sodium: 277.8 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.3 g

What Dietary Needs Does Chickpea Chocolate Cake Meet?

The dietary needs meet for Chickpea Chocolate Cake is Vegetarian


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