Snack

Chocolate Cookie with chocolate chips is for Snack.

Chocolate Cookie with chocolate chips takes several minutes to prepare.

Chocolate Cookie with chocolate chips takes several minutes to cook.

Chocolate Cookie with chocolate chips makes 30 servings.

The ingredients for Chocolate Cookie with chocolate chips are:

113 grams/ 0.5 Cups Butter, unsalted
0.75 cup Florida Crystals Demerara Cane Sugar (one cup) (by LORIARTINC)
1 large Egg, fresh, whole, raw
1 serving Vanilla Essence 1Tbl (by UNIDENT)
1 cup Flour, white
30 gram/ .25 Cup Cocoa, dry powder; Dutch cocoa. 1oz = 28g (by LISAPEPPAN)
0.5 tsp Baking Powder
260 grams/ 1.5Cups Chocolate Chip Cookie
0.25 tsp Salt

Here is how you make Chocolate Cookie with chocolate chips:

Chocolate Cookies: Preheat oven to 350 degrees F (177 degrees C) and place rack in center of oven. Line two baking sheets with parchment paper.In the bowl of your electric mixer (or with a hand mixer), beat the butter and sugars until light and fluffy (2-3 minutes). Add the egg and vanilla extract and beat until incorporated. First sift together the cocoa powder, flour, baking powder, and salt and then add to the butter and egg mixture. Mix just until incorporated. Fold in the the chocolate chips.Using a small ice cream scoop or two spoons, place about 1 1/2 tablespoons of batter on the prepared baking sheet, spacing about 2 inches (5 cm) apart.Bake for approximately 8 - 10 minutes or until the the cookies are still soft in the center but are firm around the edges. Remove from oven and let cookies cool on baking sheet for about 5 minutes before removing the cookies to a wire rack to cool completely. Makes about 24 - 3 inch round cookies.Serving Size: 30Number of Servings: 30Recipe submitted by SparkPeople user ALL_SMILES_4U.

The nutritional information for Chocolate Cookie with chocolate chips is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 102.5

• Total Fat: 5.3 g
• Cholesterol: 16.3 mg
• Sodium: 60.0 mg
• Total Carbs: 11.0 g
• Dietary Fiber: 0.4 g
• Protein: 1.3 g