The recipe best ever chocolate chip cookies

Made From Scratch Recipes

best ever chocolate chip cookies recipe is a Snack meal that takes 12 minutes to make. If you enjoy for Snack, you will like best ever chocolate chip cookies!

best ever chocolate chip cookies

best ever chocolate chip cookies Recipe
best ever chocolate chip cookies

What Course Is best ever chocolate chip cookies?

best ever chocolate chip cookies is for Snack.


How Long Does best ever chocolate chip cookies Recipe Take To Prepare?

best ever chocolate chip cookies takes 15 minutes to prepare.


How Long Does best ever chocolate chip cookies Recipe Take To Cook?

best ever chocolate chip cookies takes 12 minutes to cook.


How Many Servings Does best ever chocolate chip cookies Recipe Make?

best ever chocolate chip cookies makes 80 servings.


What Are The Ingredients For best ever chocolate chip cookies Recipe?

The ingredients for best ever chocolate chip cookies are:

1 cup butter softened
1 cup vegtable oil
1 cup sugar
1 cup dark brown sugar
1 large egg
3 tsp. vanilla
3 1/2 cups all purpose flour
1 tsp. baking soda
1 tsp. cream of tarter
1 1/2 tsp. salt
1 cup old fashioned oatmeal
1 cup rice crispies cereal
1-12 oz pkg of semi sweet chocolate chips


How Do I Make best ever chocolate chip cookies?

Here is how you make best ever chocolate chip cookies:

in a large mixing bowl cream together butter and oil then add sugars beating at med. speed of mixer.add egg and vanilla mixing well. Combine flour, soda, salt and cream of tartar and then gradually add to the creamed mixture mixing well. Stir in oats rice crispies and chocolate chips Drop dough by teaspoonfuls onto greased cookie sheets. Bake at 375 degrees for 10-12 min. Number of Servings: 80Recipe submitted by SparkPeople user LPHILLIPSCMC.


What's The Nutritional Info For best ever chocolate chip cookies?

The nutritional information for best ever chocolate chip cookies is:

  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 110.8
  • Total Fat: 6.5 g
  • Cholesterol: 8.9 mg
  • Sodium: 21.7 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

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