Snack

Gluten Free Chocolate Chip cookies is for Snack.

Gluten Free Chocolate Chip cookies takes 10 minutes to prepare.

Gluten Free Chocolate Chip cookies takes 12 minutes to cook.

Gluten Free Chocolate Chip cookies makes 60 servings.

The ingredients for Gluten Free Chocolate Chip cookies are:

1/2 cup brown sugar
1/2 cup granulated sugar
1 cup Unsweetened Apple sauce
2 eggs slightly beaten
1 tablespoon Baking Powder
4 cups Pamala's Gluten Free Baking Mix
1 cup Chocolate Chips

Here is how you make Gluten Free Chocolate Chip cookies:

put brown sugar and granulated sugar in mixing bowl making sure there are no lumps. Add in apple sauce and blend until smooth. add beaten eggs and again hand mix until smooth. measure out the 4 cups baking mix and add the baking powder into it. Add this one cup at a time to wet mixture until completely mixed. Add in Chocolate chips. Place on slightly oiled baking sheet (or spray with non stick spray) in spoonfuls about 1 1/2 inches apart. bake for 12 minutes at 375 degrees. Serving Size:?makes 60 - 2 inch cookiesNumber of Servings: 60Recipe submitted by SparkPeople user EKWANT.

The nutritional information for Gluten Free Chocolate Chip cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 68.5

• Total Fat: 2.0 g
• Cholesterol: 6.4 mg
• Sodium: 105.2 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.4 g
• Protein: 1.0 g

The dietary needs meet for Gluten Free Chocolate Chip cookies is Gluten Free