Snack

Mini-Chocolate Chip Cookies is for Dessert, Snack.

Mini-Chocolate Chip Cookies takes 15 minutes to prepare.

Mini-Chocolate Chip Cookies takes 4 minutes to cook.

Mini-Chocolate Chip Cookies makes 24 servings.

The ingredients for Mini-Chocolate Chip Cookies are:

2 tbsp. butter (or butter substitute)
2 tsp. Smart Balance Omega 3 Oil
1/2 c. packed brown sugar
1 tsp. vanilla extract
1/2 tsp. salt
1 egg white (or egg substitute)
3/4 c. flour (1/2 white flour & 1/2 whole wheat)
1/4 tsp. baking soda
1/2 c. Hershey Special Dark Chocolate Chips

Beat together first six ingredients with mixer until creamy. In separate bowl, combine all dry ingredients with a fork. Add dry mixture to wet mixture with a wooden spoon. Once combined, add in chocolate chips.

Here is how you make Mini-Chocolate Chip Cookies:

Drop mixture by rounded 1/2 tsp. onto ungreased non-stick baking sheet. Bake at 375 for 4-6 minutes or until edges are golden brown.Cool on wire rack. Serve with fat-free milk. Enjoy!Number of Servings: 24Recipe submitted by SparkPeople user TEACHERMOM_03.

The nutritional information for Mini-Chocolate Chip Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 113.7

• Total Fat: 5.9 g
• Cholesterol: 2.5 mg
• Sodium: 38.9 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 1.3 g
• Protein: 0.6 g