Snack

Mixed Bag Double Chocolate Cookies is for Snack.

Mixed Bag Double Chocolate Cookies takes 20 minutes to prepare.

Mixed Bag Double Chocolate Cookies takes 11 minutes to cook.

Mixed Bag Double Chocolate Cookies makes 36 servings.

The ingredients for Mixed Bag Double Chocolate Cookies are:

½ cup all-purpose flour
1 cup whole-wheat flour
1 teaspoon baking powder
¾ cup packed brown sugar
½ cup sugar
½ cup cocoa
¼ cup margarine, softened
2/3 cup mixed nut and seed butters (I used my “mixed bag” butter)
1 egg replacer, mixed
1/3 cup water or coffee
1 teaspoon of vanilla
½ cup chocolate chips

Here is how you make Mixed Bag Double Chocolate Cookies:

Preheat oven to 350F. Line baking sheets with parchment and grease well.Mix together the flours, baking powder and salt.Blend in the sugars and cocoa.Add margarine, nut butter, egg replacer, water and vanilla. Mix well.Fold in chocolate chips.Drop about 2 inches apart on sheetsBake 11 minutes.Cool 5 minutes on pans, then remove to wire racks to cool completelyNumber of Servings: 36Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Mixed Bag Double Chocolate Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 58.2

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 17.8 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 1.0 g
• Protein: 1.0 g

The dietary needs meet for Mixed Bag Double Chocolate Cookies is Vegetarian