Snack

Oatmeal Chocolate Chip Cookies (V/GF) is for Dessert, Snack.

Oatmeal Chocolate Chip Cookies (V/GF) takes 5 minutes to prepare.

Oatmeal Chocolate Chip Cookies (V/GF) takes 10 minutes to cook.

Oatmeal Chocolate Chip Cookies (V/GF) makes 10 servings.

The ingredients for Oatmeal Chocolate Chip Cookies (V/GF) are:

0.50 tsp Salt
0.50 cup, pitted, chopped Dates
0.15 cup (8 fl oz) Water, tap
1 tsp Baking Powder
0.50 cup Crisp Rice Cereal, Great Value
1 tsp McCormick Pure Vanilla Extract
1 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
0.50 serving *Lindt Excellance 70% Cocoa 4 Blocks
48 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g
7 tbsp Cashew Butter

Here is how you make Oatmeal Chocolate Chip Cookies (V/GF):

Pre-heat oven to 350 degrees FMix everything together. Bake for ten minutes. That's it.Serving Size:?Makes 10 cookies

The nutritional information for Oatmeal Chocolate Chip Cookies (V/GF) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 131.6

• Total Fat: 7.1 g
• Cholesterol: 0.0 mg
• Sodium: 179.6 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 1.8 g
• Protein: 3.3 g

The dietary needs meet for Oatmeal Chocolate Chip Cookies (V/GF) is Gluten Free