Snack

Oatmeal Chocolate Chip/Raisin Cookies is for Snack.

Oatmeal Chocolate Chip/Raisin Cookies takes 15 minutes to prepare.

Oatmeal Chocolate Chip/Raisin Cookies takes 15 minutes to cook.

Oatmeal Chocolate Chip/Raisin Cookies makes 48 servings.

The ingredients for Oatmeal Chocolate Chip/Raisin Cookies are:

3/4 cup Smart Balance 50/50 butter blend or other butter

.5 cup sugar (or Splenda, which I used)

1 cup brown sugar

1 tsp cinnamon

1 tsp baking soda

1 cup flour

.5 raisins, can add up to 1 cup

.5 cup milk chocolate chips

3 cups plain instant oatmeal

1 egg

.25 cup skim or 1% milk

1 tsp vanilla

Here is how you make Oatmeal Chocolate Chip/Raisin Cookies:

Preheat oven to 350 degrees.Put softened butter, egg, sugars, milk and vanilla into large bowl and beat until light and fluffy.Combine flour, cinnamon, baking soda and salt in another bowl and add to butter mixture. Mix well.Stir in oatmeal, raisins and chocolate chips.Drop by rounded teaspoons onto greased cookie sheets or baking stone.Bake 12-15 minutes, remove from cookie sheet and cool on wire racks.Makes 4 dozen, 3 dozen if you use tablespoon sized dough balls.Number of Servings: 48Recipe submitted by SparkPeople user KATSAMCAMSMOM.

The nutritional information for Oatmeal Chocolate Chip/Raisin Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 79.8

• Total Fat: 3.7 g
• Cholesterol: 8.6 mg
• Sodium: 39.6 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 0.5 g
• Protein: 1.1 g