The recipe Chocolate PB Protein Bars

Made From Scratch Recipes

Chocolate PB Protein Bars recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Chocolate PB Protein Bars!

Chocolate PB Protein Bars

Chocolate PB Protein Bars Recipe
Chocolate PB Protein Bars

3WW Points per serving

What Course Is Chocolate PB Protein Bars?

Chocolate PB Protein Bars is for Snack.


How Long Does Chocolate PB Protein Bars Recipe Take To Prepare?

Chocolate PB Protein Bars takes several minutes to prepare.


How Long Does Chocolate PB Protein Bars Recipe Take To Cook?

Chocolate PB Protein Bars takes several minutes to cook.


How Many Servings Does Chocolate PB Protein Bars Recipe Make?

Chocolate PB Protein Bars makes 10 servings.


What Are The Ingredients For Chocolate PB Protein Bars Recipe?

The ingredients for Chocolate PB Protein Bars are:

10 tbsp. pb2, mixed with water
5 egg whites
5 scoops whey protein (vanilla or chocolate)
2 cups oats
1/2 cup 8th continent light vanilla soy milk


How Do I Make Chocolate PB Protein Bars?

Here is how you make Chocolate PB Protein Bars:

Preheat oven to 350 degrees.Mix the peanut butter and egg whites in a bowl. Microwave on high for 30 seconds, and mix well (so that the mixture appears smooth). Repeat 4-5 times until all traces of egg whites have dissolved into the peanut butter, and your mixture is a smooth consistent one. Gradually add the protein (one scoop at a time) and stir into the mixture. Next, add the soy milk and follow with the oats. Continue mixing until a thick 'sticky' mixture is present. Smooth the thick mixture into a 13x9 tray and bake for 10-15 minutes. Cut into 10 equal size bars. Individually wrap each bar and store in fridge or freezer.Number of Servings: 10Number of Servings: 10Recipe submitted by SparkPeople user MARENTWEETY.


What's The Nutritional Info For Chocolate PB Protein Bars?

The nutritional information for Chocolate PB Protein Bars is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 162.6
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.6 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 19.2 g

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