Snack

Chocolate Date Fudge Balls is for Snack.

Chocolate Date Fudge Balls takes 60 minutes to prepare.

Chocolate Date Fudge Balls takes several minutes to cook.

Chocolate Date Fudge Balls makes 30 servings.

The ingredients for Chocolate Date Fudge Balls are:

2 cups pitted dates
1/4 cup water
4 Tbsp cocoa powder
1 tsp molasses
1 tsp vanilla extract
1/4 cup boiling water
1 Tbsp almond butter (peanut butter will do)
1/2 tsp cider vinegar
1/2 cup chopped pecans

Here is how you make Chocolate Date Fudge Balls:

In a medium saucepan, combine dates and 1/4 cup of water and simmer, covered, for 8 minutes. Puree the dates in a food processor or blender and then add the cocoa, molasses, vanilla, boiling water, nut butter and vinegar. Put the mixture into a medium bowl and stir in chopped pecans. Chill the dough for about 1 hour or until it can be easily handled.With moistened hands, shape the dough into balls the size of small walnuts. Arrange the balls in a wax paper-lined pan. Cover the pan and chill or freeze the balls until serving time.Yields 30 candiesNumber of Servings: 30Recipe submitted by SparkPeople user BETHSUTHERLAND.

The nutritional information for Chocolate Date Fudge Balls is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 53.2

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 0.5 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 1.4 g
• Protein: 0.7 g

The dietary needs meet for Chocolate Date Fudge Balls is Vegan