Snack

Low-Calorie Hot Chocolate is for Snack.

Low-Calorie Hot Chocolate takes several minutes to prepare.

Low-Calorie Hot Chocolate takes 5 minutes to cook.

Low-Calorie Hot Chocolate makes 1 servings.

The ingredients for Low-Calorie Hot Chocolate are:

1 cup boiling water
2 tsp. cocoa powder
4 tsp. coffee whitener
1/4 cup milk
3 tbsp. Splenda (adjust to taste)

Here is how you make Low-Calorie Hot Chocolate:

In a mug combine the cocoa poweder, coffee whitener, and Splenda. Add enough milk to make a thick paste. Add water and stirr until mixed well. Add remaining milk.Number of Servings: 1Recipe submitted by SparkPeople user TWEETY16.

The nutritional information for Low-Calorie Hot Chocolate is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 77.6

• Total Fat: 3.9 g
• Cholesterol: 3.1 mg
• Sodium: 42.1 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 1.2 g
• Protein: 3.1 g