The recipe atkins mini chocolate chip muffins

Made From Scratch Recipes

atkins mini chocolate chip muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like atkins mini chocolate chip muffins!

atkins mini chocolate chip muffins

atkins mini chocolate chip muffins Recipe
atkins mini chocolate chip muffins

What Course Is atkins mini chocolate chip muffins?

atkins mini chocolate chip muffins is for Snack.


How Long Does atkins mini chocolate chip muffins Recipe Take To Prepare?

atkins mini chocolate chip muffins takes several minutes to prepare.


How Long Does atkins mini chocolate chip muffins Recipe Take To Cook?

atkins mini chocolate chip muffins takes several minutes to cook.


How Many Servings Does atkins mini chocolate chip muffins Recipe Make?

atkins mini chocolate chip muffins makes 24 servings.


What Are The Ingredients For atkins mini chocolate chip muffins Recipe?

The ingredients for atkins mini chocolate chip muffins are:

1 cup atkins quick cuisine bake mix
1/4 c granular sugar substitute
1/4 tsp salt
1/2 cup sour cream
2 tbsp butter melted and cooled
2 tbsp heavy cream
2 tbsp water
1 tsp vanilla
1/2 c sugar free chocolate chips


How Do I Make atkins mini chocolate chip muffins?

Here is how you make atkins mini chocolate chip muffins:

heat oven to 350. Grease 24 mini muffin pans. In bowl whisk bake mix, sugar subsitue, and salt. IN another bowl whisk sour cream, butter, heavy cream, water, and vanilla until cobined. Add sour cream mix to bake mix. Stir until well combined. Divide batter in pan compartments using about 1 rounded tbsp per muffin. Bake 15 minutes or until lightly brown on top.Serving Size: 24 servings of 1 muffinNumber of Servings: 24Recipe submitted by SparkPeople user DRRINNY.


What's The Nutritional Info For atkins mini chocolate chip muffins?

The nutritional information for atkins mini chocolate chip muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 41.7
  • Total Fat: 3.0 g
  • Cholesterol: 5.4 mg
  • Sodium: 5.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.7 g

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