Snack

Chocolate Almond Oatmeal Muffins is for Snack.

Chocolate Almond Oatmeal Muffins takes 10 minutes to prepare.

Chocolate Almond Oatmeal Muffins takes 20 minutes to cook.

Chocolate Almond Oatmeal Muffins makes 12 servings.

The ingredients for Chocolate Almond Oatmeal Muffins are:

2 cups quick oats
1 cup whole wheat flour
3/4 cup Splenda
2 tsp cinnamon
3 tbsp unsweetened cocoa powder
1 tsp baking powder
1 tsp baking soda
1.5 cups fat free milk
1/4 cup unsweetened applesauce
1 tsp vanilla
1/2 cup egg beaters
1/2 cup unsalted (plain) almonds

Here is how you make Chocolate Almond Oatmeal Muffins:

Preheat oven to 425 degrees. Spray muffin cups with cooking spray.Grind oats in a food processor for about 30 seconds.Combine grinded oats, flour, splenda, cinnamon, cocoa, baking powder and baking soda in large bowl.In separate small bowl, combine milk, applesauce, vanilla, and egg beaters. Once mixed, add liquid ingredients to dry ingredients and stir until blended.In food processor, grind almonds. Stir into other ingredients. Fill muffin cups.Bake at 425 degrees for 5 minutes, then reduce oven temperature to 400 degrees and bake for an additional 15 minutes.Number of Servings: 12Recipe submitted by SparkPeople user PHATLIRPA.

The nutritional information for Chocolate Almond Oatmeal Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 128.2

• Total Fat: 3.4 g
• Cholesterol: 0.2 mg
• Sodium: 35.8 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 3.5 g
• Protein: 6.1 g

The dietary needs meet for Chocolate Almond Oatmeal Muffins is Low Fat