Snack

Chocolate Chocolate Chip Zucchini Muffins is for Snack.

Chocolate Chocolate Chip Zucchini Muffins takes several minutes to prepare.

Chocolate Chocolate Chip Zucchini Muffins takes several minutes to cook.

Chocolate Chocolate Chip Zucchini Muffins makes 24 servings.

The ingredients for Chocolate Chocolate Chip Zucchini Muffins are:

2 1/3 cups all-purpose flour
1 1/4 cups sugar
1/3 cup unsweetened cocoa powder
2 teaspoons baking powder
1 1/2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup fat free sour cream
1/2 cup unsweetened apple sauce
1/2 cup Egg Beaters
1/4 cup skim milk
1 cup semi-sweet chocolate chips
1 cup shredded zucchini

Here is how you make Chocolate Chocolate Chip Zucchini Muffins:

1. Preheat oven to 400 F. Spray 24 muffin cups with nonstick cooking spray or use paper baking cups.2. Combine flour, sugar, cocoa, baking powder, cinnamon, baking soda and salt in large bowl. Combine sour cream, applesauce, eggs and milk in small bowl until blended; stir into flour mixture just until moistened. Fold in chips and zucchini. Spoon into prepared muffin cups, filling 2/3 full.3. Bake 15 to 20 minutes until wooden toothpick inserted into centers comes out clean. Cool in pans on wire racks 5 minutes. Remove from pans. Cool on wire racks. Store tightly covered at room temperature. Makes 24 muffinsNumber of Servings: 24Number of Servings: 24Recipe submitted by SparkPeople user PALMER2980.

The nutritional information for Chocolate Chocolate Chip Zucchini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 138.2

• Total Fat: 2.5 g
• Cholesterol: 1.1 mg
• Sodium: 161.9 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 1.4 g
• Protein: 2.9 g