Snack

Chocolate Chunk Muffins is for Snack.

Chocolate Chunk Muffins takes 10 minutes to prepare.

Chocolate Chunk Muffins takes 20 minutes to cook.

Chocolate Chunk Muffins makes 14 servings.

The ingredients for Chocolate Chunk Muffins are:

3 cups plain flour
3 tablespoons Cocoa
1 tablespoon baking powder
1? cups brown sugar
200g Dark Cooking Chocolate, chopped
1? cups milk
120g butter, melted
2 eggs, lightly beaten

Here is how you make Chocolate Chunk Muffins:

1. Preheat the oven to 180?C. Sift the flour, cocoa and baking powder into a large bowl. Add the brown sugar and chocolate. Stir to combine. Add the milk, butter and eggs. Mix until just combined, but do not over-beat.2. Spoon the mixture into medium (5 cm) greased muffin pans. Bake for 20-25 minutes.3. Leave in the pan for 5 minutes before removing. Serve warm.Serving Size: Makes 14 medium sized cupcakesNumber of Servings: 14Recipe submitted by SparkPeople user NIXXXI.

The nutritional information for Chocolate Chunk Muffins is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 349.4

• Total Fat: 13.2 g
• Cholesterol: 47.8 mg
• Sodium: 136.5 mg
• Total Carbs: 62.0 g
• Dietary Fiber: 1.1 g
• Protein: 5.4 g