The recipe Low Fat Double Chocolate Oat Muffins
Low Fat Double Chocolate Oat Muffins recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Low Fat Double Chocolate Oat Muffins!
Low Fat Double Chocolate Oat Muffins
- What Course Is Low Fat Double Chocolate Oat Muffins?
- How Long Does Low Fat Double Chocolate Oat Muffins Recipe Take To Prepare?
- How Long Does Low Fat Double Chocolate Oat Muffins Recipe Take To Cook?
- How Many Servings Does Low Fat Double Chocolate Oat Muffins Recipe Make?
- What Are The Ingredients For Low Fat Double Chocolate Oat Muffins Recipe?
- How Do I Make Low Fat Double Chocolate Oat Muffins?
- What's The Nutritional Info For Low Fat Double Chocolate Oat Muffins?
- What Type Of Cuisine Is Low Fat Double Chocolate Oat Muffins?
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For the chocolate lovers like myself. These muffins are pretty high in fiber and low fat. They are not super sweet but they fit the bill for a chocolate craving very nicely. You could add honey to the batter or extra splenda to the tops of muffins for extra sweetness. What Course Is Low Fat Double Chocolate Oat Muffins?Low Fat Double Chocolate Oat Muffins is for Snack. How Long Does Low Fat Double Chocolate Oat Muffins Recipe Take To Prepare?Low Fat Double Chocolate Oat Muffins takes several minutes to prepare. How Long Does Low Fat Double Chocolate Oat Muffins Recipe Take To Cook?Low Fat Double Chocolate Oat Muffins takes several minutes to cook. How Many Servings Does Low Fat Double Chocolate Oat Muffins Recipe Make?Low Fat Double Chocolate Oat Muffins makes 12 servings. What Are The Ingredients For Low Fat Double Chocolate Oat Muffins Recipe?The ingredients for Low Fat Double Chocolate Oat Muffins are: Ingredients:Old Fashioned Quaker Oatmeal- Plain, 1 cup Almond Breeze Almond Milk, Unsweetened Original, 8.25 oz Applesauce, unsweetened, .25 cup Egg white, 2 whites light brown sugar, .75 cup (Splenda Brown Sugar Blend could also be used, this will add approx 22 calories to each muffin) Cocoa, dry powder, unsweetened, .5 cup Baking Soda, 1 tsp Vanilla Extract, 1 tsp Semisweet chocolate, .34 cup mini chips Whole Wheat Flour, 1 cup Salt, .25 tsp Splenda, 5 tsp (may be adjusted for your taste) How Do I Make Low Fat Double Chocolate Oat Muffins?Here is how you make Low Fat Double Chocolate Oat Muffins: 1. Heat oven to 375°F. Place paper baking cup in each of 12 regular-size muffin cups. 2. In medium bowl, mix oats and almond milk; let stand 5 minutes. Stir in applesauce and egg. Stir in remaining ingredients except chocolate chips. Stir in chocolate chips. Divide batter evenly among muffin cups. Sprinkle Splenda on muffin tops.3. Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Immediately remove from pan. Serve warm. May be also frozen and thawed for future snacking. Enjoy! Number of Servings: 12Recipe submitted by SparkPeople user BROOKELINNE.What's The Nutritional Info For Low Fat Double Chocolate Oat Muffins?The nutritional information for Low Fat Double Chocolate Oat Muffins is:
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